Our Menu
Menu
Avocado Toast
$16.50
smashed avocado / zaatar spice/ pickled radish / two poached eggs / scallion / fruit

Wakey, Wakey Eggs & …
$15.00
Two eggs any style / bacon / ham or sausage / hashbrowns / toasted seed bread.

Breakfast Sandy
$10.00
Everything bagel Havarti / bacon / scrambled egg / arugula / pickled onion & tomato / chimichurri mayo.

Loaded Hash Browns
$17.00
Crumbled bacon / chopped sausage / onions & peppers / aged cheddar / cilantro lime crema / sunny eggs (add house chorizo for $4)
Birria Burrito
$17.00
scrambled egg / beef birria / cheddar & poblano potato hash / roasted tomato salsa / crema / fruit

Brunch Burger
$17.50
bacon / easy egg / ham / picked onion / cooper's american cheese / tabasco aioli / everything bagel / fries
BLT
$16.50
local tomato / thick cut bacon / bibb lettuce / roasted garlic mayo / sourdough / fries
Salmon Benedict
$18.50
house smoked salmon / arugula / herbed cream cheese / poached eggs / crispy shoestring potatoes / caper and dill hollandaise
Mixed Berry French Toast
$16.00
brioche / mixed berry compote / chantilly cream / oat crumble
Strawberry Scones
$9.00
turbinado sugar / lime glaze
Omlette
$15.50
herb roasted mushroom / asparagus / whipped goat cheese / toast / hashbrowns
Biscuits and Gravy
$17.50
house buttermilk biscuits / sausage and sage gravy / two easy eggs
Yogurt Bowl
$12.00
honey vanilla greek yogurt / fresh berries / crunchy oat crumble
Training Wheels
Kids Meals (10 & Under) | Served with fruit & drink
French Toast
$9.00
Buttermilk Pancakes
$9.00
Scrambled Eggs
$9.00
With bacon or sausage.
Two Eggs Bacon & Cheese Omelette
$9.00
Cheeseburger
$9.00
A La Carte
Egg
$2.00
Any Style
1 Buttermilk Pancake
$3.50
Hash Browns
$3.50
Bacon
$3.50
Sausage
$3.50
Toast & Jam
$3.00
House Salad
$5.00
Libations
Thirsty for more? See our drink menu for additional libations.
OJ
$3.00/Small
$6.00/Large
Bloody Mary
$9.00
Mimosa
$8.00
Mimosa Carafe
$30.00
Coffee
$3.00
Starters

Crab Rangoon Dip
$12.00
creamy rangoon dip made with wild caught blue crab, topped with sweet chili sauce, scallions, sesame seeds & served with golden fried sourdough chips
Truffle Fries
$14.00
golden fried, crisp & drizzled with a decadent white truffle oil, fresh parmesan & fresh parsley

Cauliflower Wings
$15.00
hand cut cauliflower, lightly breaded, & fried with choice of one sauce: korean bbq, buffalo, garlic parm, or honey bbq & served with ranch or bleu cheese

Cheese Curds
$13.00
100% all-natural, Wisconsin white cheddar cheese curds, beer battered & served with marinara or ranch

Sweet Heat Shrimp Wraps
$16.00
shrimp & cabbage sauteed in a soy-peanut glaze, topped with crushed peanuts, sesame seeds, sweet chili sauce & served with crisp bibb lettuce cups

Zesty Roasted Brussels
$13.00
Brussels sprouts, pan-roasted with tangy fish caramel glaze, spicy red peppers, toasted seeds, crispy wontons & house lime aioli

Loaded Nachos
$15.00
crispy tortilla chips topped with a hearty mix of ground beef & black beans, jalapeños, house guacamole, pico de gallo & finished with an amber ale beer cheese & cilantro lime crema
Burgers
Choice of side, sub gluten free bun +3, sub black bean patty +3, sub Truffle Fries +3

Build-Your-Own
$16.00
Anugus beef patty on brioche with lettuce, tomato, red onion, & pickle. add American, havarti, cheddar or Swiss cheese +1; add bacon, fried egg, sauteed mushrooms or avocado +2

Trailside Burger
$18.00
Angus beef patty with signature Trailside seasonings, topped with havarti, bacon, carmalized onions & sweet onion mayo on brioche

Three Little Peppers Burger
$18.00
Angus beef patty atop arugula, red onion, tomato, finished with goat cheese & a house made 3 pepper jam, served on brioche
Entrees
5pm - Close
Steak Chimichurri & Frites
$28.00
10 ounce New York Strip stopped with a house made chimichurri, served with crisp, golden fries

Chophouse Ribeye
$22.00
Grilled boneless, all natural pork ribeye drizzled with blueberry reduction, served with brown butter sweet potato puree

Teriyaki Salmon Bowl
$24.00
Hand cut Atlantic salmon filet & fried rice with avocado, cucumber & house teriyaki glaze
Sides
Skin-On Fries
$5.00
Brussels Sprouts
$5.00
House Salad
$5.00
Small Caesar
$5.00
Tomato Basil Bisque
$5.00
Kids Meals
Kids Meals (10 & Under) | Served with fries, cookie & drink.
Cheeseburger
$9.00
Chicken Tenders
$9.00
Grilled Cheese
$9.00
Noodles, butter & parm or marinara
$9.00
Something Sweet
Selections very
Handhelds
Choice of side, sub Gluten Free bun +3

Caprese Pesto Chicken
$17.00
Choose a fried or grilled chicken breast, melted pesto mozzarella, roasted tomato, balsamic aioli & arugula on a ciabatta roll.

Atlantic Salmon Melt
$18.00
Hand-cut, grilled Atlantic salmon filet with Swiss, bacon, arugula, pickled onion, tomato & old bay mayo on brioche

Crispy Umami Pork Tenderloin
$15.00
Hand breaded, fried Iowa pork tenderloin with pickled veggies, cilantro & hoisin mayo on brioche

Chicken Bacon Ranch Melt
$15.00
Blend of chicken, smoked bacon & melted cheddar served with ranch dressing on sourdough

The Ultimate Grilled Cheese
$14.00
Gooey mix of American, sharp cheddar, havarti, mozzarella & Swiss cheeses on sourdough

Classic French Dip
$18.00
Angus roast beef topped with melted Swiss cheese, carmalized onion & horseradish aioli on a toasted baguette with au jus
Flatbreads
Sub gluten free flatbread +5

Trio of Cheese
$16.00
Mozzarella, sharp cheddar & parmesan baked over tomato sauce & topped with fresh basil

Chicken Bacon Ranch
$16.00
combination of chicken & bacon baked with mozzarella & drizzled with ranch

Wild Mushroom Truffle
$18.00
Creamy house made alfredo with wild mushrooms, mozzarella, parmesan & finished with white truffle oil & fresh arugula
Signature Salads
Sub salmon or steak +5

Smoky Chicken Caesar
$17.00
Grilled chicken breast atop crisp romaine, parmesan, croutons & smoky caesar dressing

Berry Bliss Chicken
$17.00
grilled chicken breast atop mixed spring greens, tossed with fresh strawberries, blueberries, roasted pecans & house-made rosemary vinaigrette

Mediterranean Greek chicken
$17.00
grilled chicken breast atop mixed spring greens, cucumber, black olives, feta, pickled onion & scratch-made creamy lemon dressing